Christmas Lebkuchen and Pastries

Schmidt introduced a new recipe in 2022 and customers enjoyed the even more butter in the dough that makes this Stollen a little more like the Dres...

Dr. Quendt bakery's finest - Dresden-style Stollen with sultanas in a handsome metal gift tin.Dresden Christstollen which is also fondly known to t...

Every year customers contact us asking if there is a Diabetic Lebkuchen option. I have been searching for years for German gingerbread that is offi...

Our customers have been asking us for a Gluten Free option for years and we are very excited to be working with the Fraunholz bakery in Nuremberg t...

Our customers have been asking us for a Gluten Free option for years and we are very excited to be working with the Fraunholz bakery in Nuremberg t...

Premium Nuremberg Elisen Lebkuchen - soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices. The Elisen Nut Lebkuchen re...

Premium Nuremberg Elisen Lebkuchen - soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices then glazed with a sugar ici...

Soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices then coated with German chocolate. Authentic Nuremberg Lebkuchen ...

Traditional German pralines with a Lebkuchen/gingerbread base that is topped with one layer of fruit jelly and another layer of marzipan. Then the ...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Traditional German pralines with a Lebkuchen/gingerbread base that is topped with fruit jelly. Then the whole thing is coated in dark German chocol...

Glazed and chocolate coated Lebkuchen Stars with jam centres. One of my personal favorites! Lebkuchen Stars, assorted, 6.17 oz (175 g) | Lebkuche...

Chocolate Lebkuchen Hearts (Herzen) inside a delightful little cardboard house printed to look like a German cottage. These kid-friendly Christmas ...

Cinnamon Stars (or in German "Zimtsterne") are little star-shaped cookies made almost entirely with ground hazelnuts and almonds and, of course, ci...

Vanilla Crescents (or in German "Vanillekipferl") are little crescent-shaped cookies made with ground hazelnuts, bourbon vanilla sugar and real but...

Always a customer favourite - a wonderful addition to festive cookie and pastry platters. German Pfeffernüsse iced gingerbread are soft and moist a...

Enjoy a scrumptious bite of Stollen each day of Advent.Behind each of the 24 windows in this beautifully illustrated Advent Calendar is a small, in...

Every year the bakers at Schmidt's Lebkuchen bakery in Nuremberg come up with a special recipe for the Lebkuchen of the Year. Building on the anci...

Who is the fairest of them all? The queen of the Elisen - Schmidt’s Lebkuchen of the Year for 2021! These special biscuits contain a particularly h...

They complement each other perfectly: The delicate sweetness of the plum andthe naturally fine and unmistakable cinnamon aroma. Packed with lots of...

Dr. Quendt bakery's finest - Dresden-style Stollen with sultanas in a cardboard gift box. Dresden Christstollen which is also fondly known to the ...

I visited this small, family run bakery in Nuremberg and was so impressed with the people and product. Michael Fraunholz, the fourth generation own...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...