Fraunholz Gluten Free Lebkuchen - Chocolate

Authentic Nuremberg Lebkuchen – Now Gluten Free! Indulge in the rich tradition of German Christmas baking with Fraunholz Dark Chocolate Elisen Lebkuchen—delicious, soft gingerbread cookies crafted without gluten, perfect for those following a gluten free or celiac-friendly diet.

Fraunholz is a family bakery based in Nuremberg, Germany, renowned for producing premium gluten free Elisen Lebkuchen. Made with high-quality almonds and hazelnuts, these flourless cookies are delightfully soft, aromatic, and spiced with traditional Christmas flavors. Each cookie is hand-dipped in smooth dark chocolate for an irresistible festive treat.

✔️ Certified gluten free – ideal for those with celiac disease or gluten sensitivity
✔️ Traditional German Christmas cookies, baked in Nuremberg
✔️ Premium Elisen Lebkuchen with extra high nut content and no added flour
✔️ Rich dark chocolate coating for a luxurious holiday indulgence
✔️ Perfect for Christmas gifting or enjoying with coffee, tea, or mulled wine

Celebrate the holidays with a classic German gingerbread experience—safe for gluten free diets and full of festive flavor.

5 Gluten Free Biscuits w/ Dark Chocolate Glaze baked in a wheat free facility
375 g Frauenholz

Ingredients

Almonds and hazelnuts (about 45%), sugar, orange peels, lemon peels, citric acid, antioxidants sulfur dioxide, egg white, glucose fructose syrup, apricot jam (apricots, sugar, gelling agent: pectin, acidifying agent: citric acid, flavor), honey, marzipan (almonds, sugar, invert sugar syrup, water), chocolate (cocoa, cocoa butter, sugar, emulgator: soy lecithin, vanilla extract. May contain traces of milk, spices, baking powder, wafer (corn flour, cornstarch. 

May contain traces of dairy.

Nutritional Information

Calorific values:   2097 kJ / 503 kcal
Fat:   31.6 g
   of which Saturated fatty acids: 4.8 g
Carbohydrates:  39.8 g
   of which sugars: 32.3 g
Protein:   11.9 g
Salt:   0.08 g