Niederegger Mini-Stollen with Marzipan

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spices and nuts. Perfect for dessert or over coffee break or to start the morning.

The Niederegger Mini Stollen adds the bonus of Marzipan to this already delicious loaf - a core of almond paste in the middle of the Stollen.

250 grams Net | 8.8 oz.
Contains Rum. See ingredients below

Ingredients:
WHEAT FLOUR , sultanas, ALMONDS , CLEAN BUTTER FAT , sugar, MILK , dextrose, palm fat, glucose-fructose syrup, lemon peel, rapeseed oil, yeast, SOYMAL , invert sugar syrup, hydrogenated palm fat, orange peel, WHEAT STARCH1 , alcohol , rum, emulsifier: E 47 , Palm oil, cottonseed oil, iodized table salt, natural lemon aroma, spices, antioxidant: alpha-tocopherol,  acidity regulator: citric acid, natural aroma, acidifier (citric, acetic acid) 

See the Schlünder Dresdner Stollen Advent Calendar - makes a very special Christmas countdown for Stollen Lovers!