Authentic Nuremberg Lebkuchen

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Every year the bakers at Schmidt's Lebkuchen bakery in Nuremberg come up with a special recipe for the Lebkuchen of the Year. Building on the anci...

Lebkuchen of the year for 2022: Elisen Lebkuchen packed with nuts and almonds and made with the finest honey  for a delicate, sweet taste. White c...

Who is the fairest of them all? The queen of the Elisen - Schmidt’s Lebkuchen of the Year for 2021! These special biscuits contain a particularly h...

They complement each other perfectly: The delicate sweetness of the plum andthe naturally fine and unmistakable cinnamon aroma. Packed with lots of...

Every year customers contact us asking if there is a Diabetic Lebkuchen option. I have been searching for years for German gingerbread that is offi...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Schmidt introduced a new recipe in 2022 and customers enjoyed the even more butter in the dough that makes this Stollen a little more like the Dres...

Premium Nuremberg Elisen Lebkuchen - soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices. The Elisen Nut Lebkuchen re...

Premium Nuremberg Elisen Lebkuchen - soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices then glazed with a sugar ici...

Soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices then coated with German chocolate. Authentic Nuremberg Lebkuchen ...

Traditional German pralines with a Lebkuchen/gingerbread base that is topped with one layer of fruit jelly and another layer of marzipan. Then the ...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Traditional German pralines with a Lebkuchen/gingerbread base that is topped with fruit jelly. Then the whole thing is coated in dark German chocol...

Stollen is a traditional German bread usually enjoyed during the Christmas season. Also called Weihnachtsstollen or Christstollen. Not overly sweet...

Glazed and chocolate coated Lebkuchen Stars with jam centres. One of my personal favorites! Lebkuchen Stars, assorted, 6.17 oz (175 g) | Lebkuche...

Chocolate Lebkuchen Hearts (Herzen) inside a delightful little cardboard house printed to look like a German cottage. These kid-friendly Christmas ...

Cinnamon Stars (or in German "Zimtsterne") are little star-shaped cookies made almost entirely with ground hazelnuts and almonds and, of course, ci...

Vanilla Crescents (or in German "Vanillekipferl") are little crescent-shaped cookies made with ground hazelnuts, bourbon vanilla sugar and real but...

Thin, crispy, and evenly browned, these traditional German Christmas cookies are formed using a cookie mold. Everyone loves Speculatius but kids lo...