Authentic Nuremberg Lebkuchen

Our customers have been asking us for a Gluten Free option for years and we are very excited to be working with the Fraunholz bakery in Nuremberg t...

Our customers have been asking us for a Gluten Free option for years and we are very excited to be working with the Fraunholz bakery in Nuremberg t...

New for 2024. From the Wicklein bakeries in Nuremberg, a Butter Stollen loaf for Christmas. Handmade loaf with raisins and lots of powdered sugar o...

Premium Nuremberg Elisen Lebkuchen - soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices. The Elisen Nut Lebkuchen re...

Premium Nuremberg Elisen Lebkuchen - soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices then glazed with a sugar ici...

Soft Lebkuchen biscuits made with nuts, honey, orange and lemon zest and 8 spices then coated with German chocolate. Authentic Nuremberg Lebkuchen ...

I visited this small, family run bakery in Nuremberg and was so impressed with the people and product. Michael Fraunholz, the fourth generation own...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

New Design for 2024. Two wonderfully festive tastes in one - mulled wine and Lebkuchen - an excellent combination.Elisen Lebkuchen with 25% nuts an...

Traditional German pralines with a Lebkuchen/gingerbread base that is topped with one layer of fruit jelly and another layer of marzipan. Then the ...

These bite-size pieces of Stollen with almond and marzipan filling are perfect for adding to a plate of cookies and pastries to serve to guests ove...

These bite-size pieces of Stollen with marzipan and poppy seed filling are perfect for adding to a plate of cookies and pastries to serve to guests...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

Stollen is traditional German Christmas bread with a dense, rich texture. A yeasted dough, slightly sweet, packed with candied and dried fruit, spi...

White Lebkuchen150 g Nuremberg White Gingerbread (Lebkuchen) cookiesIngredients: WHEAT FLOUR, sugar, LIQUID WHOLE EGG, orange peels, glucose-fr...

Traditional German pralines with a Lebkuchen/gingerbread base that is topped with fruit jelly. Then the whole thing is coated in dark German chocol...

Brown Lebkuchen cookies with a sour cherry jam filling coated in milk chocolate.These happen to be one of my favourites - I love the soft mild gi...

Brown Lebkuchen cookies with a cherry jam filling coated in dark chocolate.200 g

Stollen is a traditional German bread usually enjoyed during the Christmas season. Also called Weihnachtsstollen or Christstollen. Not overly sweet...

Chocolate Lebkuchen Hearts (Herzen) inside a delightful little cardboard house printed to look like a German cottage. These kid-friendly Christmas ...

Cinnamon Stars (or in German "Zimtsterne") are little star-shaped cookies made almost entirely with ground hazelnuts and almonds and, of course, ci...

Vanilla Crescents (or in German "Vanillekipferl") are little crescent-shaped cookies made with ground hazelnuts, bourbon vanilla sugar and real but...

Glazed and chocolate coated Lebkuchen Stars with jam centres. One of my personal favorites! Lebkuchen Stars, assorted, 6.17 oz (175 g) | Lebkuche...

Thin, crispy, and evenly browned, these traditional German Christmas cookies are formed using a cookie mold. Everyone loves Speculatius but kids lo...